国家重点研发计划(2022YFF1100700);广东省重点研发计划(2022B1111070006);广东省科学院创新发展专项(2020GDASYL-20200103031)
LIU Xiang
School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, Anhui, China;Key Laboratory of Agricultural Microbiomics and Precision Application, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, Guangdong, ChinaMIAO Sen
School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, Anhui, China;Key Laboratory of Agricultural Microbiomics and Precision Application, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, Guangdong, ChinaNIU Dequan
School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, Anhui, China;Key Laboratory of Agricultural Microbiomics and Precision Application, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, Guangdong, ChinaZHANG Yangyang
Key Laboratory of Agricultural Microbiomics and Precision Application, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, Guangdong, ChinaZHANG Jumei
Key Laboratory of Agricultural Microbiomics and Precision Application, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, Guangdong, ChinaWU Qingping
School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, Anhui, China;Key Laboratory of Agricultural Microbiomics and Precision Application, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Microbial Safety and Health, State Key Laboratory of Applied Microbiology Southern China, Institute of Microbiology, Guangdong Academy of Sciences, Guangzhou 510070, Guangdong, China刘翔,万强,苗森,牛得权,张阳阳,蒋富凤,曲晓莹,张菊梅,蔡芷荷,陈博,吴清平. 基于响应面法的高抗原活性禽多杀性巴氏杆菌疫苗培养基的研制与效果评价[J]. 微生物学通报, 2023, 50(8): 3515-3525
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