Abstract:Background During ginseng cultivation, allelopathic autotoxins secreted by the root system are one of the key factors contributing to the continuous cropping obstacles of ginseng. Benzoic acid (BA) is a common phenolic acid autotoxin in the continuous cropping soil of ginseng. It is an effective way to use bacteria to degrade phenolic acids in the soil and then alleviate the continuous cropping obstacles of ginseng.Objective To provide new strain resources for alleviating the continuous cropping obstacles by screening the bacteria that can effectively degrade phenolic acids in the continuous cropping soil of ginseng.Methods Ninety-eight rhizosphere soil samples were collected from the areas with continuous cropping of ginseng for the enrichment, domestication, and isolation of strains. High performance liquid chromatography (HPLC) was employed to assess the degradation efficiency of each strain for BA and other phenolic acids. The taxonomic status of a highly efficient degrading strain was determined by combining the observation of morphological characteristics, physiological-biochemical profiling, and the analysis of 16S rRNA gene sequences. Meanwhile, the field degradation efficacy of this strain was evaluated.Results A total of 132 bacterial isolates were obtained, among which strain BX29 was ultimately screened out as a highly efficient degrader of both BA and cinnamic acid through preliminary and secondary screening. Under indoor conditions, the degradation rates of strain BX29 for both BA and cinnamic acid (200 mg/L) exceeded 90% after 72 h, and this strain was identified as Empedobacter brevis (GenBank accession number: PQ892129). Field application trials demonstrated that in the soils with three-year continuous cropping of ginseng, the degradation rates of the fermentation broth of strain BX29 (8.0×107-8.0×109 CFU/mL) at 750 mL/m2 for BA were 42.88%-47.43% on day 30 and 39.51%-58.84% on day 120 post-application. Additionally, the application increased the ginseng yield by 26.61%-47.88%, while improving the root agronomic traits and soil enzyme activities.Conclusion The results enrich the microbial resource pool of phenolic acid-degrading bacteria. This study has potential value in the development and utilization of E. brevis BX29 and alleviation of the continuous cropping obstacles of ginseng and is of great significance to the sustainable development of the ginseng industry.