Abstract:To investigate the effects of vegetarian diets on the gut microenvironment and the role in maintaining health, this paper analyzes the effects of vegetarian diets on the diversity, potentially beneficial or harmful genera, and metabolites of gut microbiota by a literature review. Studies have shown that vegetarian diets can modulate the gut microenvironment, with the effects being greater in vegans, those taking short-term vegetarian diets for 1-2 weeks, and the patients with certain diseases. In the gut microbiota, only beneficial Prevotella spp. have significantly higher abundance in vegetarians than in omnivores. The rest taxa are inconclusive due to individual differences in gut microbiota and need further research.