Overexpression, purification and characterization of phospholipase C from Acinetobacter calcoaceticus
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Supported by the National Programs for High Technology Research and Development of China (2011AA100905),by the Program for New Century Excellent Talents in University (NCET-11-0665) and by the Research Program of Sate Key Laboratory of Food Science and Technology,Jiangnan University (SKLF-ZZA-201201)

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    Abstract:

    Abstract:[Objective]In this study,we constructed two recombinant Escherichia coli strains to produce phospholipase C (PLC) from Acinetobacter calcoaceticus.The recombinant enzymes were purified to homogeneity and characterized.[Methods] We cloned the PLC encoding gene plc1,plc2 from genome DNA of A. calcoaceticus ATCC17902.The amplified fragments were inserted into pET28a (+) to obtain expression plasmids.E.coli BL21 (DE3) harboring the above plasmids were cultivated and induced with isopropyl-β-D-thiogalactopyranoside to express PLCs.The recombinant PLCs were purified by affinity chromatography and their catalytic properties were characterized.[Results]Two PLCs from A.calcoaceticus were cloned and functional expressed in E.coli.The recombinant enzymes have activities of 31160 ± 418 U/mg for PLC1 and 13640 ± 354 U/mg for PLC2,when using p-nitrophenyl phosphorycholine as substrate.The purified PLC1 and PLC2 exhibited optimum temperature at 65o C and 50o C,respectively.Their optimal pH were 8 and 7. 5,respectively.PLC2 was stable under 40oC and pH at 8,whereas the residual activity of PLC1 was less than 25% in the same condition.Mg2 + and Ca2 + stimulated two enzymes activity,whereas Zn2 + stimulated PLC1 and inhibited PLC2. PLC1 and PLC2 hydrolyzed phosphatidylinositol.[Conclusion]It is the first time to express and characterize the PLC gene from A. calcoaceticus ATCC17902.These research results provide reference for the study of food-safety microbiological PLC.

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Yanhong Wang, Liang Zhang, Zhenghua Gu, Zhongyang Ding, Guiyang Shi. Overexpression, purification and characterization of phospholipase C from Acinetobacter calcoaceticus. [J]. Acta Microbiologica Sinica, 2014, 54(10): 1221-1227

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History
  • Received:December 24,2013
  • Revised:March 28,2014
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  • Online: September 29,2014
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